Beer journey · Belgium
Leuven & Flemish Brabant
Wheat, orange, coriander, hazy.
Guided route
Leuven & Flemish Brabant in depth
Witbier comes from Hoegaarden near Leuven, where it was revived in 1966 by Pierre Celis. Leuven itself stands for Stella Artois and for the university where brewing science is taught.
1Region & HistoryWitbier & University
2Water & SoilGete, Dijle, Clay
3Malt & GrainRaw Wheat
4HopsRestrained, Spiced
5Yeast & FermentationTop-fermented, Hazy
6Beer StylesWitbier & Lager
7TastingCold and Fresh
8Food & Beer CultureMussels & Witloof0 of 8









