Beer journey · Belgium
Brussels
Wild yeast beneath the rooftops of Brussels.
Guided route
Brussels in depth
Brussels is the city of Gueuze: at Cantillon in Anderlecht, Lambic ages in wooden casks, while in the cafés Belgian beer culture lives on — a tradition recognized by UNESCO since 2016.
1Region & HistoryGueuze Museum & Café
2Water & SoilA River Beneath the Pavement
3Malt & GrainBarley, Wheat, Turbid Mash
4HopsAged Hops
5Yeast & FermentationKoelschip & Cask
6Beer StylesGueuze, Kriek, Faro
7TastingBottle, Glass, Patience
8Food & Beer CultureBrown Bars0 of 8









