Whisky journey · Israel
Israeli Whisky
Desert, sea, young craft distilling.
Guided route
Israeli Whisky Intense
Israel has been distilling whisky since 2013, right in the middle of some of the hottest climate around. By the Dead Sea, casks mature in a fraction of the time they'd need in Scotland.
1Region & HistoryBakery Becomes Distillery
2GrainBarley from Britain
3Water & ClimateDesert, Sea, Mountain Air
4Malt & PeatWithout Native Peat
5DistillationRomania meets Germany
6Cask & MaturationMaturing across five climate zones
7TastingSweet, spicy, mineral
8Whisky & FoodHummus, shakshuka, whisky0 of 8