Brandy Journey · Switzerland
Jura & Ajoie
The Red Plum of the Ajoie
Guided route
Jura & Ajoie in depth
Damassine AOP is a plum brandy from the canton of Jura, distilled from whole fruits of the small red Damasson rouge. It doesn't reach the market until Saint Martin's Day of the following year.
1Region & HistoryLand of the Plum
2Fruit & Raw MaterialDamasson rouge
3Mash & FermentationStraight Into the Vat
4DistillationHeads and Tails
5Maturation & StorageSix Months of Rest
6Style of SpiritThe Flagship Brandy
7TastingGlass and Nose
8Food & TraditionSaint-Martin0 of 8



