Beer journey · Germany
Dortmund
Export from the fermentation cellar in the U.
Guided route
Dortmund in depth
Dortmunder Export is a pale, bottom-fermented beer with a robust malt body, created in 1873 at the Union Brewery. Dortmunder Bier has been a Protected Geographical Indication (PGI) since 1998.
1Region & HistoryBeer City Dortmund
2Water & SoilHard Water
3Malt & GrainPale Malt
4HopsRestrained Bitterness
5Yeast & FermentationFermenting in the Tower
6Beer StylesExport vs. Pils
7TastingGold, Stange Glass, Head
8Food & Beer CulturePfefferpotthast and Pils0 of 8
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