Beer journey · Germany
Aying & Oberland
Helles between lakes and mountains.
Guided route
Aying & Oberland in depth
The Helles from Aying, Tegernsee and Bad Tölz comes from the Oberland south of Munich. Here beer is drunk with a Brotzeit, under chestnut trees and after church.
1Region & HistoryMonasteries, Rafts, Families
2Water & SoilDeep Wells and Tuff Cellars
3Malt & GrainBarley from the Land
4HopsFrom the Hallertau
5Yeast & FermentationCold-Fermented, Lagered
6Beer StylesHell, Export, Doppelbock
7TastingMaß, Halbe, Wirtshaus
8Food & Beer CultureBrotzeit and Kirta0 of 8
Munich
Freising & Weihenstephan
Hallertau
Ingolstadt & the Reinheitsgebot
Kelheim & Weltenburg
Andechs & Fünfseenland
Chiemgau & Rupertiwinkel
Rosenheim & Inntal
Erding & Holzland
Landshut & Isar Valley
Straubing & Gäuboden
Passau & Bavarian Forest
Oberpfalz Zoigl
Regensburg & Oberpfalz
Bamberg
Franconian Switzerland
Kulmbach & Bayreuth
Hof & Frankenwald
Coburg & Itzgrund
Nuremberg & Fürth
Erlangen & Bergkirchweih
Aischgrund & Steigerwald
Spalt & Franconian Lake District
Würzburg & Mainfranken
Rhön
Allgäu
Augsburg & Bavarian Swabia
Tettnang & Lake Constance
Stuttgart & Württemberg
Swabian Alb
Black Forest
Baden & Kurpfalz
Hesse
Saarland & Palatinate
Bitburg & Eifel
Cologne
Düsseldorf
Lower Rhine
Dortmund
Ruhr Region
Sauerland & Siegerland
Münsterland & Ostwestfalen
Einbeck & South Lower Saxony
Goslar & Harz
Hannover & Braunschweig
Bremen
Hamburg
Friesland & East Frisia
Schleswig-Holstein
Mecklenburg & Vorpommern
Berlin
Brandenburg & Lausitz
Leipzig
Dresden & Elbtal
Erzgebirge & Vogtland
Thuringia
Sachsen-Anhalt