Tequila journey · Mexico
Guerrero
Wild agave, steep sierra, shared embers.
Guided route
Guerrero Intense
Guerrero distills mezcal from the wild Papalote agave of the Sierra Madre del Sur. Protected as a mezcal region since 1994, distillation happens mostly in small community palenques.
1Region & HistoryCommunity Over Hacienda
2Agave & SoilWild Papalote Agave
3Altitude & ClimateAltitude and Dry Season
4Cooking & MillingStone Instead of Steel
5Fermentation & DistillationFilipino Alambique
6AgingGlass Instead of Barrel
7TastingHerbs and Cinnamon
8Food & DrinkThursday is Pozole Day0 of 8













